What’s On Tap

With 12 rotating taps there is a wide variety for everyone and always something new to try. From classic lagers, IPA’s, and stouts to creative styles like fruited kettle sours, spruce tip IPA, and a basil infused amber.

Plus, we’ve got guest ciders, seltzers, wines on tap, N/A beers, and plenty of snacks to please your palate.

On Draft

Wine & More

Red Wine

PINOT NOIR - Angeline Vineyards
Bing cherry, blackberry, clove

CABERNET SAUVIGNON - Annabella Alexander Valley
Cherry, espresso, blueberry, cocoa powder

BABERA (ITALIAN RED) - Tiamo
Bright, light tannins, cherry & raspberry aromas

White Wine

PINOT GRIGIO - Tiamo
Crisp, off-dry, green apple, ripe pear

ROSÉ – Daou
Ripe peach, apricot, lemon zest, watermelon

SPARKLING – Jeio, Brut Prosecco
Bubbly, papaya, mango, honey

N/A Drinks & More

Guest Non-Alcoholic Beers

KÖLSH - Best Day

ELECTRIC LIME LAGER - Best Day

HAZY IPA - Best Day

Ciders

BLANC CIDER – Aval

Dry, crisp, 100% Apple

BLUSH CIDER – Eris

Medium sweet, with a tart cherry finish

COSMIC CRISP HUCKLEBERRY CIDER - 2 Towns

Sweet, Huckleberry cider

Seltzers

HARD SELTZER - Nutrl Hard Seltzer

Blueberry, Orange, Peach, Watermelon

Draft Cocktails

MARGARITA - Can make it spicy

Tequila, orange liquer, grapefruit, lime

MAPLE OLD FASHIONED

Bourbon, orange bitters, maple syrup

Soda, Etc.

SODA

Sprite, Coke, Diet Coke, Lemonade & Sparkling Water

ROOT BEER

Bottle

JUICE

Juice Box

Pizza & Snacks

Massa Pizza Company Pizzas

Four Cheese
Real Wisconsin mozzarella, fresh mozzarella, romano, and provolone with California tomatoes, fresh herbs & sea salt

Pepperoni
Real Wisconsin mozzarella cheese, California tomatoes, pepperoni, fresh herbs & sea salt

Italian Sausage
Real Wisconsin mozzarella, homemade Italian sausage, California tomatoes, fresh herbs & sea salt

*Pizzas are baked to order. Please allow 15 minutes for each pizza to be ready for you to enjoy.

Beautiful Rind Cheese Plate

Includes: jam, pickles, olives, crackers, and three cheeses.
Prairie Breeze - sweet and salty cheddar from Iowa
Marieke Gouda - creamy, caramelly, middle-aged gouda
Zamorano - nutty, fruity spanish, sheep’s milk

Colleen’s Better Than Breadsticks

Crunchy, cracker-style breadsticks
(Three Cheese or Garlic Gruyere)

Local Style Potato Chips

Hot Giard, Italian Beef or Deep Dish Pizza

Goldfish Crackers, Lay’s Chips, Rold Gold Pretzels

Barry’s Sweets

Homemade Hot Pretzel

Seasonal, soft pretzels

Homemade Chocolate Chip Cookie

Made from the spent grain used to make our beer

Homemade Peanut Butter Dog Treats

Made from the spent grain used to make our beer

BYOF

You’re always welcome to bring your own food to the taproom!

Only at Burning Bush

Our beer is fresh and exclusive, only available at our North Center taproom.

Come grab a pint and stay awhile, or take your favorites home in cans or growlers—you won’t find them anywhere else!